INGREDIENTS to serve 4 people :-
110 g (4 oz) dry sliced bread
1 clove garlic - crushed - (optional)
4 green or black olives - stoned - (optional)
50 g (2 oz) your favourite herb(s) such as parsley, basil, thyme, chive, rosemary, or lemon balm
METHOD :-
Billy whiz all the ingredients in a food processor.
If using rosemary, chop the needles finely before adding to the mix.
USAGE :-
Brush the meat or fish with beaten egg before coating with the herby crumbs.
Either roast or grill the coated meat or fish until golden brown and crispy.